Evaluation of the Inventory of Endogenous Knowledge on the Production and Conservation of Peanut in Togo

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dc.contributor.authorAlpha T., Bonfoh B., Djagba. A, Adabe Kokou E., Lare R
dc.date.accessioned2026-03-10T12:31:57Z
dc.date.issued2019-05
dc.identifier.citationAlpha T., Bonfoh B., Djagba. A, Adabe Kokou E., Lare R., (2018). Evaluation of the Inventory of Endogenous Knowledge on the Production and Conservation of Peanut in Togo. FARA Research Report Vol 4 No 10 PP9.
dc.identifier.issn2550-3359
dc.identifier.urihttps://hdl.handle.net/20.500.14659/232
dc.language.isoen
dc.publisherFARA
dc.relation.ispartofseriesFARA Research Report
dc.titleEvaluation of the Inventory of Endogenous Knowledge on the Production and Conservation of Peanut in Togo
dc.typeBook

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