Innovation Opportunities in Organic Pineapple Production in Uganda

Simple item page
dc.contributor.authorSospeter O. Nyamwaro, Moses M. Tenywa, Rebecca Kalibwani, Josaphat Mugabo, Robin Buruchara and Fatunbi Oluwole
dc.date.accessioned2026-03-10T12:25:08Z
dc.date.issued2018-05
dc.identifier.citationNyamwaro, S.O., Tenywa, M.M., Kalibwani, R., Mogabo, J., Buruchara, R. and Fatunbi, A.O. (2018). Innovation Opportunities in Organic Pineapple Production in Uganda. FARA Research Reports Vol 2 (17): pp 18.
dc.identifier.issn2550-3359
dc.identifier.urihttps://hdl.handle.net/20.500.14659/212
dc.language.isoen
dc.publisherFARA
dc.relation.ispartofseriesFARA Research Report
dc.titleInnovation Opportunities in Organic Pineapple Production in Uganda
dc.typeBook

Files

Original bundle

Now showing 1 - 1 of 1
Thumbnail Image
Name:
Innovation Opportunities in Organic Pineapple Production in Uganda.pdf
Size:
1.74 MB
Format:
Adobe Portable Document Format
Download

License bundle

Now showing 1 - 1 of 1
No Thumbnail Available
Name:
license.txt
Size:
1.71 KB
Format:
Item-specific license agreed to upon submission
Description:
Download

Collections

FARA research reports